根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Penfolds Bin 407 Cabernet Sauvignon 2021 Cork Closure (RP: 94)

AUR0078

Robert Parker: 94 points
Tyson Stelzer: 96 points
Jamie Goode: 96 points

首於1993年推出1990年份,Bin 407因應愈來愈多高質的Cabernet Sauvignon而研發。受 Bin 707 的啟發,Bin 407為品種下了定義,平易近人但仍具有結構和風味的深度。富有表現力的Bin 407是典型的Cabernet Sauvignon,成功展示了Penfolds多區混釀的理念。法國和美國橡木桶的精心使用,充分支撐了核心的成熟果香。

產區:
Coonawarra, Wrattonbully, McLaren Vale, Padthaway, Barossa Valley, Adelaide Hills

產地:
澳洲

種類:
紅葡萄酒

葡萄品種:
100% Cabernet Sauvignon

陳年:
在法國(25% 新桶)和美國(12%新桶)橡木桶陳年12個月,用上一年桶以達至平衡。

酒精度:
14.5%

品酒筆記:
(Robert Parker's rating: 94)

當我聞到2021年的Bin 407 Cabernet Sauvignon時,我想,「這聞起來真香!」… 這裡有很大比例的法國橡木(25% 新橡木)和較少比例的美國橡木(12% 新橡木)。您可以感受到黑朱古力、莓果蜜餞、樹脂、燉大黃、黑醋栗、薄荷甜酒、柔軟的甘草和黑橄欖醬。所有地區,當然除了Adelaide Hills之外,都有溫暖的氣候。在這個清涼的年份,果香豐盈而不厚重。飽滿。迷人。柔滑。宏大!出色。


Launched with the 1990 vintage in 1993, Bin 407 was developed in response to the increasing availability of high-quality cabernet sauvignon fruit. Inspired by Bin 707, Bin 407 offers varietal definition and approachability, yet still possessing structure and rich depth of flavour. Textbook cabernet sauvignon, the expressive Bin 407 demonstrates the reward of Penfolds multi-regional blending philosophy. A core of ripe fruit is well supported by sensitive use of French and American oak.

Origin:
Multi-regional blend, including Coonawarra, Wrattonbully, McLaren Vale, Padthaway, Barossa Valley, Adelaide Hills

Country of Origin:
Australia

Type:
Red/Rouge (Still)

Grape Varieties:
100% Cabernet Sauvignon

Maturation:
12 months in French (25% new) and American (12% new) oak hogsheads, with the balance in 1-y.o. French and American oak hogsheads.

Alcohol Content:
14.5%

Tasting Notes:
(Robert Parker's rating: 94)
As I smelled the 2021 Bin 407 Cabernet Sauvignon, I thought, "Gee, this smells good!"... Here, there has been a significant proportion of French oak (25% new) and a lesser proportion of American oak (12% new oak). You get dark chocolate, berry compote, resin, stewed rhubarb, cassis, crème de menthe, soft-eating licorice and black olive tapenade. All regions have a warm climate, with the exception of Adelaide Hills, of course. In this cooler year, the fruit is mouth-filling without being heavy. Saturating. Lovely. Creamy. Big! Excellent.



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