與布根地大部分酒莊一樣，Domaine Michel Noellat由家族擁有。自19世紀由Félix Noëllat創立酒莊以來，已有五代人相繼掌管這片佔地20公頃的葡萄園。自2012年開始，第六代 Sébastien Noëllat和他的表妹Sophie一起管理酒莊。
葡萄藤的平均樹齡在60至70年之間。釀酒時已去梗，由於他們不希望在葡萄酒上留下強烈的橡木印記，因此他們的酒三分一用新木桶，三分一用一年桶，三分一用兩年桶來陳年。
產區保護條例：
布爾岡AOC Vosne-Romanee一級園 Les Beaux Monts
產地：
法國布爾岡
種類：
紅葡萄酒
葡萄品種：
Pinot Noir
風土：
位於海拔270至310米之間，面向東南的山坡。黏土-石灰岩土壤，當中的卵石確保土壤排水良好。葡萄藤平均樹齡40年。
釀造：
手工採摘，100% 除梗。冷泡發酵3至5天，然後在恆溫不銹鋼桶中發酵18至20天，於50%新木桶中陳年14個月。
品酒筆記：
深紫色。香氣濃郁，以香料和黑色水果的果香佔主導地位。口感如絲絨柔滑，具有突出但令人愉悅的單寧結構。
Like the majority of wine properties in Burgundy, Domaine Noëllat is specifically family-owned. After Félix Noëllat, its creator in the 19th century, five generations have succeeded one another at the head of the twenty-hectare farm. Since 2012, the 6th generation of Sébastien Noëllat and his cousin Sophie has taken care of the Domaine.
The average age of the vines is between 60 and 70 years old. Everything here is de-stemmed. They do not wish to leave strong imprint of the oak on their wines, so they are mostly matured in one-third each of new, one-year-old and two-year-old oak from three cooperages.
Appellation:
AOC Vosne-Romanee 1er Cru Les Beaux Monts, Bourgogne
Country of Origin:
Burgundy, France
Type:
Red/Rouge (Still)
Grape Variety:
100% Pinot Noir
Terroir:
South-eastern exposure – Between 270 and 310 m above sea level. Rich in pebbles which ensure good drainage of the soil. With clay-limestone soil, an average 40-year-old vine.
Vinification:
Manual harvest, 100% destemming. Cold pre-fermentation for 3 to 5 days. Then fermentation in thermo-regulated stainless steel vats for 18 to 20 days. Aging for 14 months in 50% new barrels.
Tasting Notes:
Deep purple color. Intensive nose, spices and black fruits dominate the essences. Velvety mouthfeel, with a prominent but pleasant tannic structure.
