Cold-brewed for twenty-four hours to extract the most delicate and complex flavours from the tea leaves, Saicho teas are then finely balanced with a hint of sweetness and a dash of acidity.
As a finishing touch, sparkling the tea enhances the flavour and creates an effervescent drink that can be enjoyed as a non-alcoholic.
alternative to Champagne or Prosecco.
The Mini Collection Pack is the perfect pack to explore the range of luxurious sparkling teas, which includes Jasmine Tea, Darjeeling Tea and Hojicha Tea. Presented in a beautiful box, this an ideal gift.
奢華氣泡茶品牌Saicho的氣泡茶(Sparkling Tea)質感猶如香檳，但不含酒精，而且有茉莉花茶、焙茶等口味選擇，喜歡喝茶的朋友一定要試試！
Saicho由香港企業家與其丈夫創立，氣泡茶採用的每款茶葉均取自單一產區，經過24小時低溫沖泡，再打入氣泡，質感如香檳般細滑。
The Mini Collection Pack 是探索Saicho氣泡茶的最佳入門，一盒有齊茉莉花茶、大吉嶺茶和焙茶三款口味。設計精美，送禮佳品。
Origin:
Bottled in UK
Type:
Sparkling Tea (Non-Alcoholic)
Alcohol Content:
0%
Volume:
200ML x 3
Tasting Notes:
(Jasmine)
Scented with jasmine blossoms, this green tea from Fuding, in Fujian province, China, has a delicate floral aroma and notes of apple sherbet, lychee and vanilla, making it a refreshing aperitif.
茉莉花氣泡茶(Jasmine)以福建綠茶為基底，帶蘋果雪葩、荔枝與雲呢拿香氣。茉莉花茶最甜，清新的花香和綿滑的口感，適合配甜品。
(Hojicha)
Hojicha is a roasted green tea from Japan. The tea has a deep umami character and notes of nori seaweed, roasted hazelnut and delicate smoke, with dry and woody tannins.
茶味最濃並帶有海苔、煙燻和烤榛子果仁味道的焙茶(Hojicha)，是牛扒和牛尾湯的良伴。
(Darjeeling)
This black tea was grown in the foothills of the Himalayas in Darjeeling, India. Harvested in the summer to develop its unique Darjeeling muscatel flavour, the tea has notes of mandarin, ginger and wood spice and gentle, dry tannins.
大吉嶺氣泡茶(Darjeeling)的紅茶葉採自喜馬拉雅高山地區，柑橘茶香中帶生薑與木系芳香。茶味道稍濃並帶點薑的辣味，配烤雞和味道濃郁的意粉最佳。
