根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

The GlenAllachie 8 Year Old

SPSL0150

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迷人的琥珀色,蘋果,拖肥,朱古力,丁香料,入口豐厚,8年濃厚度有12年的質感但保持活力的麥芽糖般收結,46% ABV 的裝瓶令風味恰到好處,很有驚喜!

W - (Tasted on 20 Feb 24)

  

   

--2022 World Whisky Awards (Gold)
--2022 International Wine and Spirits Competition (Silver)

不加焦糖調色 非冷凝過濾
主要在Pedro Ximénez及Oloroso雪莉酒桶熟成

GlenAllachie 是蘇格蘭為數不多的獨立威士忌蒸餾廠,於 2017 年由神枱級、資歷逾50年的威士忌大師Billy Walker收購及領軍。
蒸餾廠坐落於Speyside的中心,Ben Rinnes的山腳下。在Billy Walker帶領下,他們的哲學是重質不重量。酒廠現在擁有16個倉庫,大約50,000多個木桶。
Billy Walker富有實驗精神,對木桶的運用有非凡的熱情,他和團隊尋找世界上最好的木桶,並掌握熟成過程的每一個細節,直到在酒廠的性格和木桶的影響力之間達至完美的平衡。
這款8年單一麥芽威士忌,主要利用Pedro Ximénez、Oloroso雪莉桶熟成,另外加上小量Virgin Oak(未經存酒)及紅酒橡木桶,以帶出雪莉酒成熟的精緻感。

地區:
Speyside

產地:
蘇格蘭,英國

種類:
威士忌(單一麥芽)

容量:
700ml

酒精度:
46%

品酒筆記:
顏色:
青銅日落

香氣:
石楠花蜂蜜、奶油糖和肉桂,隨後是生薑、烤杏仁和莫加咖啡

味道:
大量糖漿、葡萄乾和奶油糖,搭配肉桂、薄荷和蜂巢蜜


Natural Colour │Non Chill Filtered
Mainly matured in Pedro Ximénez, Oloroso sherry puncheons 

GlenAllachie is one of Scotland's few independently owned and managed distilleries, acquired by iconic Master Distiller Billy Walker in 2017, who boasts over a half century's tenure in whisky. 
Nestled at the foot of Ben Rinnes, the distillery lies at the heart of the Speyside, with a focus upon quality over quantity.  Spanning 16 on-site warehouses holding over 50,000 casks. With an exceptional passion for wood policy, Billy and the team seeks out the world's finest casks, and have complete control of the end-to-end maturation process, until the perfect balance between distillery character and influence from the wood has been achieved.
This 8 Year Old matured mainly in Pedro Ximénez and Oloroso sherry puncheons along with a small quantity of Virgin Oak casks and red wine barriques, to deliver sherry-matured sophistication.

Region:
Speyside

Origin:
Scotland, United Kingdom

Type:
Whisky (Single Malt)

Volume:
700ml

ABV:
46%

Tasting Notes:
Color:
Sunset Bronze

Aroma: 
Heather honey, butterscotch and cinnamon, followed by waves of ginger, toasted almonds and mocha

Palate: 
Lashings of treacle, dried sultanas and butterscotch, with cinnamon, peppermint and honeycomb



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